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Honey Garlic Chicken (plus some really tasty sauce!)

 Prep Time: 10 minutes 
 Cook Time: 60 minutes 
 Yield: 4 - 6 servings plus about 1 cup sauce 1x


3 lbs chicken thighs (you can use any chicken you like really, not only thighs)
4 – 6 cloves garlic, finely minced
1 small onion, grated or minced into fine pieces
1/4 cup soy sauce (I used the reduced sodium kind)
1/3 cup ketchup
1/3 cup + 1 Tbsp honey
Pinch of red pepper flakes
1 tbsp rice wine vinegar
1 1/2 tbsps brown sugar

For the Sauce on the Side:
2 tsps cornstarch
Drippings from the baking dish


1. Pre-heat the oven to 375°F.

2. In a glass 9″x10″ baking dish, whisk together all ingredients except for the chicken. Combine well.

3. Place the chicken into the dish and spoon some of the mixture over top of each piece.

4. Optional: You can marinade the chicken in this mixture ahead of time if you like.

5. ........

6. ...................

7. Full Recipes ==> Get full instruction
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