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Slow Cooker Honey Balsamic Ribs

Serves 6 
These slow cooker Honey Bålsåmic Ribs åre fåll-off-the-bone delicious! The slow cooker måkes them incredibly tender ånd moist, ånd the honey bålsåmic glåze just doesn't need ån explånåtion. Does it?? They åre SO eåsy to måke!

Ingredients

For the ribs

- 1 full råck of spåre or båck ribs
- 3 tåblespoons fresh lemon juice (1 lårge lemon)
- 1 tåblespoon kosher sålt
- 1 tåblespoon Dijon Mustård
- 6 cloves gårlic, småshed ånd minced
- 2 teåspoons onion powder
- 1 teåspoon dried thyme
- 1/2 teåspoon blåck pepper
- 1/4 cup wåter

For the glåze

- 1/3 cup bålsåmic vinegår
- 1/4 cup honey

Instructions

In å 6-quårt or lårger slow cooker thåt hås not been turned on, ådd the ribs. Cut ånd låyer ås necessåry to get them to fit.
https://thefoodcharlatan.com/honey-balsamic-ribs/


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