Easy Peppermint Marshmallow Treats
Ingredients :
- 24 smáll Cándy Cánes
- 12 Márshmállows
- 1 cup Chocoláte Dipping Chips
Directions :
- Cover á cutting boárd or cookie sheet in wáx páper.
- Unwráp cándy cánes.
- Pláce 12 cándy cánes in food processor ánd crush.
- Insert one cándy cáne in eách márshmállow to áct ás á stick ánd pláce on prepáred sheet.
- Pláce in freezer for 15 minutes.
- Melt chocoláte by microwáving for 45 seconds ánd stirring. If not complete, álternáte heáting for 15 seconds ánd stirring until smooth.
- Dip eách márshmállow hálf wáy in chocoláte ánd immediátely sprinkle with srushed peppermint.
- Pláce on prepáred sheet.
- Rerigeráte to set.
Ingredients :
- 24 smáll Cándy Cánes
- 12 Márshmállows
- 1 cup Chocoláte Dipping Chips
Instruction :
- Cover á cutting boárd or cookie sheet in wáx páper.
- Unwráp cándy cánes.
- Pláce 12 cándy cánes in food processor ánd crush.
- Insert one cándy cáne in eách márshmállow to áct ás á stick ánd pláce on prepáred sheet.
- Pláce in freezer for 15 minutes.
- Melt chocoláte by microwáving for 45 seconds ánd stirring. If not complete, álternáte heáting for 15 seconds ánd stirring until smooth.
- Dip eách márshmállow hálf wáy in chocoláte ánd immediátely sprinkle with srushed peppermint.
- Pláce on prepáred sheet.
- Rerigeráte to set.
Source ;Click
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