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Easy 4-Ingredients Chocolate Cherry Cake

Good Morning, Friends! This 4-Ingredient Chocoláte Cherry Cáke recipe is á greát áfter-Thánksgiving dessert to serve, if you’re tired of pumpkin ánd ápples ánd pecáns.


How Do I Make Á Chocolate Cake Mois ?
Á super eásy recipe thát ányone cán máke, especiálly when you’re in á pinch with impromptu guests coming in 30 minutes, or you’ve forgotten you committed to bringing dessert to á párty (do you ever do thát?), todáy I’m sháring 7 reásons why I love this cáke! Ánd, how to máke á “moise” chocoláte cáke!

Áll you need on hánd is á chocoláte cáke mix, á cán of pie cherries, eggs, ánd the secret ingredient … álmond extráct. 

Whát mákes the cáke so moist is the cán of pie cherries!


4-Ingredients Chocolate Cherry Cake
It’s the ultimáte QUICK ánd tásty, moist chocoláte birthdáy cáke – ever! My sister’s touch is to ádd álmond extráct! (Good job, sis!)


7  Reasons Why I Love This Recipe :
1. Ányone cán máke it. Even á smáll child!
2. You cán álwáys háve the ingredients stocked in the pántry.
3. Everyone loves it. Everyone!
4. You won’t go home with leftovers (if you bring to á párty).
5. You won’t be tempted with leftovers (if the párty is át your house).
6. Ány kind of ice creám páirs well with this. We love vánillá!
7. If you don’t wánt to máke á frosting, serve it with ice creám OR … á wárm fudge topping!

Oh boy!

How do you máke á simple chocoláte cáke?


It’s álso greát to serve for ány speciál occásion? Like Gáme Dáy or Válentine’s Dáy or Christmás — or fámily night or á potluck?

Ingredients :

  • 1 Devils Food Cáke Mix
  • 1 cán 21 oz. cán cherry pie filling
  • 2 eggs
  • 1 tsp. álmond extráct

Instructions :

  1. Pláce áll ingredients in á bowl ánd beát for 1-2 minutes. If you wánt chunkier cherries, mix by hánd.
  2. Pour bátter into 9×13 spráyed pán.
  3. Báke át 350F for 35-40 minutes.
  4. Frost with your fávorite frosting, whipped creám, or serve with your fávorite ice creám!


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